Ocean Blue is the exclusive provider of this uniquely smoked fish which is packaged as a beautifully cut C-Trim fillet; because the best raw materials are used, the salmon remains firm, fresh, and will not break off into small bits when cut, making it the perfect choice for sushi restaurants. Our Atlantic salmon is caught with the greatest respect for the North Atlantic Ocean’s resources, using sustainable methods so this delicious fish can be enjoyed in good conscience. Our source is definitively concerned with environmentally friendly practices, and remains vigilant about employing sustainable methods from season to season to ensure proper management of natural resources and a reliable, long-term source of top-quality fish. Fetched from the cold, clear ocean waters, these salmon are taken to a Danish smokehouse that’s over 100 years old, where the fish are lightly smoked at peak freshness, producing a truly exquisite flavor. Full of omega-3 fatty acids and an excellent source of nutrients for maintaining brain and heart health, our Danish, cold-smoked sushi salmon is a tasty component to a health-conscious diet. It can be enjoyed straight away with minimal preparation or be used to add umami and a smoky flavor profile to other dishes.
- Brand: Kobe
- Origin: Denmark
- Sizes: 4/6, 5/7, 7/8
- Pack: 5 pieces per carton. (Random Weight)